Warming ocean waters are one of many climate change consequences, and scientists have observed fish migrating to stay within their preferred temperature range. Janet Nye, a UNC-Chapel Hill marine scientist, wants to understand how a warmer environment will affect these animals to help fisheries better prepare for the future.
Conducting classes in the UNC Department of Music offer students the opportunity to learn what it’s like behind the podium — gaining valuable insight into conducting methods while improving their skills as musicians.
For decades, scientists warned of the potential for a global coronavirus outbreak. But when SARS-CoV-2 emerged, no therapeutics, drugs, or vaccines were readily available. The Rapidly Emerging Antiviral Drug Development Initiative (READDI) — founded by researchers at UNC and the Structural Genomics Consortium — is not only finding solutions to the COVID-19 pandemic, but also drugs and therapeutics for future viral outbreaks.
Employing wastewater epidemiology — proven useful in outbreaks of polio and opioid use — UNC microbiologist Rachel Noble is leading a state-wide collaboration tracking novel coronavirus outbreaks across North Carolina, gaining insight that testing individuals does not offer. Preliminary results have shown that by using wastewater, researchers can identify COVID-19 hot spots five to seven days before they are reflected by clinical testing results.
Food allergies have long baffled scientists — much is still to be learned about how they develop and why certain people are more susceptible than others. Researchers at UNC may be able to answer some of these questions by studying an unusual food allergy to mammalian meat called alpha-gal syndrome.